1746 County Road 39
136 Main St
8 W Water St
16 Main St
63 Main Street
26 W Montauk Hwy
Sliced Pears Over Endives & Chopped Romaine
with walnuts & gorgonzola cheese
| $17.00 |
Bitter Greens Salad
with almonds, goat cheese, and raspberry vinaigrette
| $17.00 |
L'escargot Baked
with parsley and pernod
| $17.00 |
Mousse De Foie Gras, Raspberry Coulis
| $22.00 |
Mussels Mariniere
| $18.00 |
French Onion Soup
| $11.00 |
Caesar Salad Or House Salad
| $10.00 |
Smoked Scottish Salmon
with toast points
| $17.00 |
Shrimp Cocktail
| $17.00 |
Lobster Gnocchi
| $22.00 |
Jumbo Lump Crab Meat Cocktail
| $18.00 |
Smoked Trout
with toast points
| $16.00 |
Lobster And Shrimp Salad
| $22.00 |
Lobster Bisque
| $12.00 |
Soup Of The Dayq
| $8.00 |
14 Oz Dry Aged New York Shell Steak Au Jus
| $34.00 |
Risotto
with wild mushroom, red wine rosemary and asparagus
| $26.00 |
Baby Rack Of Lamb
with rosemary, sage & mint and natural juices
| $33.00 |
Semi Boneless Long Island Duckling
with pomegranate and balsamic reduction
| $30.00 |
Local Flounder Crusted
with walnuts & almonds, tomato tartar sauce
| $28.00 |
Grilled Scottish Salmon Sauteed Leeks And Champagne Sauce
| $28.00 |
Veal Cordon Bleu
with penne, tomato and basil
| $29.00 |
Chicken Scaloppini Francaise
| $27.00 |
Cajun Style Yellowfin Tuna
with spicy salsa verde
| $33.00 |
Shrimp Stuffed
with crabmeat
| $29.00 |
Filet Of Beef And Shrimp Scampi
| $33.00 |
Seafood Linguine
with shrimp, scallops and clams
| $30.00 |
Filet Mignon
twin 6 oz medallions
| $38.00 |
Veal Chop
bone in center cut
| $38.00 |
Pan Seared Sea Scallops
| $36.00 |
Home Made Apple Tart With Ice Cream
| $9.95 |
Tiramisu
| $10.75 |
Le Chefs Cheese Cake
| $9.75 |
Our Crepes With Vanilla Ice Cream, Sliced Strawberries, And Warm Chocolate Sauce
| $10.75 |
Miguels Bitter Sweet Chocolate Mousse
| $11.75 |